I have come to a conclusion, and I'm really quite certain about it:
They put addictive drugs in General Foods International Coffees.
I mean. It's not even really coffee. It's not even really food!
But Hazelnut Belgian Cafe. I crave it. Not nice!
(Dark Mayan Chocolate is pretty good too. It's hard to get an idea of the flavors of a lot of the different varieties, actually, unless you look around. Cafe Français used to be called Cafe au Lait, Cafe Vienna has a light cinnamon flavor, Suisse Mocha and French Vanilla Cafe make it easier, and Italian Cappuccino is just plain instant cappuccino, while its predecessor, Orange Cappuccino, is... duh. I'd like to try the Chai Latte.)
They put addictive drugs in General Foods International Coffees.
I mean. It's not even really coffee. It's not even really food!
But Hazelnut Belgian Cafe. I crave it. Not nice!
(Dark Mayan Chocolate is pretty good too. It's hard to get an idea of the flavors of a lot of the different varieties, actually, unless you look around. Cafe Français used to be called Cafe au Lait, Cafe Vienna has a light cinnamon flavor, Suisse Mocha and French Vanilla Cafe make it easier, and Italian Cappuccino is just plain instant cappuccino, while its predecessor, Orange Cappuccino, is... duh. I'd like to try the Chai Latte.)